Non Solo Pizza Jul20 3751
Overview

Situated in the heart of Parnell, Non Solo is an Auckland institution known for serving up some of the best authentic Italian cuisine this side of Milan. Come and check out our recently refurbished space — sip an aperitif with friends outside in our garden bar, or enjoy a delicious meal in our lively dining room.

Opening Hours

Hours:
Monday to Sunday – 12pm - Late

Location

259 Parnell Road,
Parnell,
Auckland
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Follow Non Solo Pizza

@nonsolopizzaparnell

  • Food
  • Weekend
  • Italian Long Lunch
  • Bambini
  • Drinks
  • $95 Set Menu
  • $85 Set Menu Sharing
  • Italian Style Antipasto to Share
  • MARKET FRESH SEAFOOD
  • poached prawns, hamachi crudo, oysters, smoked fish dip, pinzimonio, crostini 65
  • SELECTION OF CURED MEATS & CHEESES
  • pickled vegetables, grissini, olives 42
  • Pane
  • WOODFIRED PANE
  • whipped butter with confit garlic & herbs 13
  • WHIPPED RICOTTA & TRUFFLE HONEY
  • five grain loaf, grilled ciabatta 17
  • GARLIC PIZZA BREAD
  • 13
  • Antipasti
  • HOUSE MARINATED OLIVES
  • grissini 13
  • FRESHLY SHUCKED NEW ZEALAND OYSTERS
  • 1/2 doz 36
  • doz 72
  • served with chardonnay mignonette, lemon
  • BABY COS & BUTTER LETTUCE SALAD
  • prosciutto, grilled zucchini, peas, parmesan, lemon dressing 18
  • BURRATA
  • spinach, braised leek, truffle salsa 26
  • LOBSTER CROSTINI
  • squid aioli, pickled chili, fennel 26
  • KINGFISH CRUDO
  • baby mozzarella, smoked chilli flakes, rosemary grissini, lemon 29
  • CALAMARI FRITTI
  • aioli & lemon 25
  • BRAISED MEATBALLS
  • pomodoro, smoked mozarella, parsley 26
  • Pasta
  • SPINACH & PORCINI ROTOLO
  • tomato, crispy sage 35
  • SAGE & PECORINO GNOCCHI
  • butternut squash, ricotta, muscatels, sherry 36
  • SCAMPI LINGUINE
  • cherry tomatoes, chilli, pangrattato 40
  • FIRST LIGHT WAGYU & PORK BOLOGNESE
  • house made pappardelle 36
  • BRAISED LAMB
  • bucatini, mint, ricotta 37
  • Pizza
  • MARGHERITA
  • tomato, Fior di latte, parmesan & fresh basil 28
  • NERRANO
  • marinated zucchini, asiago cheese, chilli, whipped stracciatella, lots of basil 28
  • SPICY SALAMI
  • tomato, fior di latte, spicy salami & fresh basil 29
  • PORCHETTA
  • slow cooked pork belly middle, onion jam, mushroom, rosemary, kale 29
  • PROSCIUTTO CRUDO
  • rocket, prosciutto, mushrooms, shaved parmesan, olive oil 30
  • CAPRICCIOSA
  • salami, olives, capsicum, mozzarella, anchovy, parsley 29
  • Secondi
  • ROASTED JOHN DORY
  • romesco, baby spinach, yoghurt, pistachio & preserved lemon dressing 43
  • CHICKEN COTOLETTA
  • kale & red onion salad, thyme, citrus 37
  • PORCHETTA
  • roasted pork belly middle served with duck fat roasted potatoes, grilled baby leeks, salsa verde 41
  • AGED BEEF FILLET
  • slow roasted tomatoes, crispy polenta, confit garlic butter 46
  • TUSCAN T-BONE STEAK
  • salmoriglio, sea salt. choice of 2 Contorni 110 (900-1KG)
  • Contorni
  • Duck fat roasted potatoes, rosemary 14
  • Brussels, pancetta, hazelnuts, garlic & herb butter 15
  • Truffle fries, parmesan parsley & aioli 15
  • Little gem salad, olive, tomato, cucmber, feta 14
  • Rocket, parmesan & balsamic 14
  • DOLCE
  • Tiramisu 18
  • Pavlova, vanilla mascarpone, seasonal fruits, vin cotto, baby basil 17
  • Chocolate cake, vanilla marscapone 16
  • Neapolitan ice cream, preserved cherries 15
  • Affogato — vanilla gelato with espresso 12
  • Seasonal sorbets & gelatos 10 (per scoop)
  • Formaggio - selection of cheeses served with seasonal chutneys, grissini, toasted ciabatta 32
  • Italian Style Antipasto to Share
  • MARKET FRESH SEAFOOD
  • poached prawns, mixed crudo, oysters, smoked fish dip, pinzimonio, crostini 65
  • SELECTION OF CURED MEATS & CHEESES
  • pickled vegetables, grissini, olives 36
  • Pane
  • WHIPPED RICOTTA & TRUFFLE HONEY
  • five grain loaf, grilled ciabatta 17
  • GARLIC PIZZA BREAD
  • 12
  • Antipasti
  • HOUSE MARINATED OLIVES
  • & grissini 12
  • FRESHLY SHUCKED NEW ZEALAND OYSTERS
  • Pacific Rock 4.5
  • Bluff 5.5
  • All served with chardonnay mignonette, lemon
  • BURRATA
  • spinach, leeks, herbs, truffle salsa 24
  • CAESAR SALAD
  • romaine lettuce, white anchovies, pancetta, crispy ciabatta 18
  • +add woodfired roasted chicken +10
  • LOBSTER CROSTINI
  • Squid aioli, pickled chilli, fennel, mint 22
  • CRUDO PLATE
  • Salmon, citrus dressing & chive Tuna, fennel, capers & dill Snapper, chili, oregano & lemon oil 36
  • CALAMARI FRITTI
  • aioli & lemon 23
  • CHICKEN LIVER PARFAIT
  • hazelnut, rhubarb, toast 23
  • Pasta
  • WILD MUSHROOMS TAGLIATELLE
  • egg yolk, parmesan 32
  • CRAYFISH RAVIOLI
  • fennel, capers, chilli 39
  • SCAMPI LINGUINE
  • cherry tomatoes, chilli, pangrattato 38
  • FIRST LIGHT WAGYU & PORK BOLOGNESE
  • house made pappardelle 34
  • BRAISED BEEF MEZZALUNA
  • onion, watercress 35
  • Pizza
  • MARGHERITA
  • tomato, Fior di latte, parmesan & fresh basil 26
  • ZUCCA
  • Slow roasted pumpkin,charred cauliflower, smoked mozzarella & toasted almond 26
  • SPICY SALAMI
  • tomato, fior di latte, spicy salami & fresh basil 27
  • PORCHETTA
  • slow cooked pork belly middle, onion jam, mushroom, rosemary, kale 27
  • PROSCIUTTO CRUDO
  • rocket, prosciutto, mushrooms, shaved parmesan, olive oil 28
  • CAPRICCIOSA
  • salami, olives, capsicum mozzarella,anchovy,parsley 27
  • Secondi
  • ROASTED MARKET FISH
  • cauliflower , pine nut agrodolce,soft herbs 42
  • CHICKEN COTOLETTA
  • kale & red onion salad, thyme, citrus 36
  • PORCHETTA
  • roasted pork belly middle served with duck fat roasted potatoes, grilled baby leeks, salsa verde 38
  • GRILLED LAMB RACK
  • charred broccoli,ricotta, pecorino, rosemary & anchovy dressing 44
  • Contorni
  • Truffle Fries, Parmesan, Parsley & Aioli 14
  • Little Gem Salad, Olive, Tomato, Cucumber, feta 12
  • Rocket, Parmesan & Balsamic 12
  • Dolce
  • Tiramisu 16
  • Chocolate cake, vanilla mascarpone 15
  • Neapolitan ice cream, preserved cherries 15
  • Affogato — vanilla gelato with espresso 12
  • Seasonal sorbets & gelatos 8 (per scoop)
  • Family style long lunch, weekends only
  • minimum 4 people 60 per person
  • For The Table
  • MARINATED OLIVES
  • & grissini
  • WOODFIRED PANE
  • whipped butter with confit garlic & herbs
  • PROSCIUTTO & MELON
  • olive oil, rocket, parmesan
  • BURRATA
  • pea puree, crushed pea & mint, truffle salsa
  • CALAMARI FRITTI
  • aioli & lemon
  • Pasta
  • Spinach & Porcini Rotolo, tomato, crispy sage
  • SECONDI
  • PORCHETTA
  • Roasted pork belly middle, salsa verde, grilled baby leeks
  • CONTORNI
  • Roasted duck fat potatoes
  • Rocket & parmesan salad
  • Dolce
  • Pavlova, vanilla mascarpone, cherries, vin cotto, baby basil
  • Your choice of a secondi, drink and dolce 16
  • Secondi
  • MARGARITA PIZZA
  • tomato, mozzarella, parmesan & fresh basil
  • PROSCIUTTO PIZZA
  • ham, mozzarella & tomato base
  • SALAMI PIZZA
  • mild salami, mozzarella & tomato base
  • SPAGHETTI
  • butter and parmesan
  • SPAGHETTI BOLOGNESE
  • CHICKEN COTOLETTA
  • steamed seasonal vege, shoestring fries
  • Contorni
  • CRUDITE PLATE
  • baby carrots. cherry tomatoes, celery sticks, ricotta dip & bruschetta 8
  • SHOESTRING FRIES
  • tomato sauce 8
  • STEAMED VEGE
  • Seasonal vegetables 6
  • Dolce
  • SEASONAL GELATO & SORBET
  • please ask your waiter
  • NUTELLA PIZZA
  • nutella & marshmallows
  • NEAPOLITAN ICE CREAM SANDWICH
  • Drinks
  • GELATO SODA
  • Vanilla gelato topped with your choice of fizzy drink
  • FIIZZY DRINKS
  • Lemonade, cola, l&p, pink lemonade
  • JUICE
  • orange, apple, pineapple
  • ITALIAN SODA
  • limonata, aranciata rossa, aranciata
  • Signature Aperitivo
  • APEROL SPRITZ
  • Aperol, Prosecco, Soda, & Orange 19
  • BACIO DEL LIMONE
  • Limoncello, Prosecco & San Pellegrino Limonata 19
  • MILANO SPRITZ
  • Hendricks Gin, St Germain Elderflower, Cucumber Puree, Lemon, Salt 19
  • SEASONAL BELLINI
  • Prosecco, Seasonal Fruit Puree 19
  • Cocktails Della Casa
  • NON SOLO ESPRESSO MARTINI
  • Vodka, Creme de Caco, Harpoon Cold Brew 24
  • CHILI MARGARITA
  • Jalapeno Infused Tequila, Cointreau, Lime 22
  • PADADISO DEI MARINAI
  • Rum, Falernum, Pineapple, Coconut, Lime 22
  • THE SICILIAN
  • Malfy Blood Orange, Cocchi Rosa, Rinquinquin, Lemon, Agave 22
  • Negroni Family
  • CLASSIC NEGRONI
  • Gin, Sweet Vermouth, Campari 22
  • BIANCO NEGRONI
  • Gin, Italicus, Dry Vermouth 22
  • JUNIPER NEGRONI
  • Gin, Campari, Chartreuse, Juniper 22
  • Non Solo Martini
  • With your choice of Vodka or Gin, Dry, Dirty or Wet. Served with a selection of garnishes 22
  • Frizzanti Sparkling / Champagne
  • FRIZZANTI SPARKLING / CHAMPAGNE
  • Veuve Clicquot NV (Reims, France) 30/180
  • Veuve Clicquot Rosé NV (Reims, France) 36/199
  • Billecart Salmon Brut Reserve NV 205
  • Billecart Salmon Brut Rose NV 255
  • R De Ruinart NV (Reims, France) 245
  • Jacquart NV (Reims, France) 245
  • Marquis De Conflans NV (Reims, France) 145
  • Bollinger Special Cuvee NV (Ay, France) 220
  • 2008 Veuve Clicquot Brut Vintage Rosé (Reims, France) 235
  • 2012 Dom Perignon (Reims, France) 490
  • Krug (Reims – France) 520
  • SPARKLING
  • Le Contesse DOC (Veneto,Italy) 18/90
  • Cloudy Bay Pelorus NV (Marlborough) 20/99
  • Jk.14 ‘Labano’ Prosecco Superiore Brut DOCG (Valdobbiadene,Italy) 90
  • Cloudy Bay Pelorus Rosé NV (Marlborough) 99
  • Quadra Franciacorta Brut Green Vegan (Lombardia, Italy) 95
  • Bianchi / White
  • SAUVIGNON BLANC
  • 2021 Amisfield Organic (Central Otago) 16/80
  • 2021 Cloudy Bay (Marlborough) 21/105
  • 2019 Clos Henri (Marlborough) 90
  • 2019 Gerard Fiou Sancerre Terroir Silex (Sancerre, France) 90
  • 2016 Empirical Oak Aged (Marlborough) 95
  • CHARDONNAY
  • 2019 Smith + Sheth Cru Heretaunga (Hawkes Bay) 19/95
  • 2019/20 Mahi 'Alchemy' (Marlborough) 19/95
  • 2019 Domaine William Fevre Petit Chablis (Burgundy, France) 20/99
  • 2021 Odyssey (Gisborne) 90
  • 2021 Te Mata Estate Elston (Hawkes Bay) 95
  • 2019 Peregrine (Central Otago) 99
  • 2019 Antinori Bramito Della Sala (Umbria, Italy) 99
  • 2019 Poderi Crisci (Waiheke) 105
  • 2019 Cloudy Bay (Marlborough) 125
  • 2018 Empirical (Hawkes Bay) 120
  • PINOT GRIS / GRIGIO
  • 2019 Allegrini Corte Giara IGT (Veneto, Italy) 16/80
  • 2020 Poderi Crisci (Waiheke) 17/ 85
  • 2020 Kumeu River (Kumeu) 83
  • 2018 Banfi San Angelo (Toscana, Italy) 90
  • 2019 Dry River (Martinborough) 160
  • AROMATIC
  • 2020 Marc Bredif Chenin Blanc (Vouvray, France) 17/85
  • 2019 Pegasus Bay Riesling (Waipara) 78
  • 2020 Poderi Crisci Arneis (Waiheke) 78
  • 2016 Empirical Gewurztraminer (Hawkes Bay) 85
  • 2020 Pyramid Valley Orange On Skins (North Canterbury) 85
  • ITALIAN VARIETALS
  • 2020 Pieropan Soave Classico (Veneto, Italy) 17/85
  • 2020 Alice Verdeca (Puglia, Italy) 17/85
  • 2019 Villa Sparina Gavi Di Gavi (Piemonte, Italy) 18/90
  • 2019 Villa Raiano Falanghina (Campania, Italy) 72
  • 2017 Serenata Vermentino (Sardegna, Italy) 75
  • 2018 Soave Monte Carbonare (Veneto, Italy) 88
  • 2019 Jk.14 Mamma Manzoni Bianco (Sicilia, Italy) 80
  • Rosati / Rosé
  • 2020 Rameau D’Or Petit Amour (Provence, France) 16/80
  • 2020 M de Minuti (Provence, France) 16/80
  • 2021 Saddleback (Central Otago) 17/85
  • 2020 Ricasoli Albia (Toscana Italy) 73
  • 2020 Whispering Angel (Provence, France) 100
  • Rossi / Red
  • PINOT NOIR
  • 2020 Saddleback (Central Otago) 17/85
  • 2019 Prophets Rock (Central Otago) 23/115
  • 2018 Coxs’ Vineyard (Gibbston) 95
  • 2019 Cloudy Bay (Marlborough) 120
  • 2017 Empirical (Hawkes Bay) 115
  • 2019 Dog Point (Marlborough) 120
  • 2019 Dry River The Twelve Spies (Martinborough) 140
  • 2019 Palliser Estate Single Vineyard Pinot Noir (Martinborough) 150
  • 2018 Ata Rangi (Martinborough) 180
  • 2019 Colterenzio Pinot Nero (Alto Adige) 180
  • SYRAH
  • 2018 Tellus Falesco (Lazio, Italy) 16/80
  • 2020 Craggy Range (Hawkes Bay) 18/90
  • 2017 The Group (McLaren Vale, Australia) 99
  • 2018 Poderi Crisci (Waiheke) 110
  • 2019 Church Road Grand Reserve (Hawkes Bay) 110
  • 2017 Empirical (Hawkes Bay) 115
  • 2020 Te Mata Bullnose (Hawkes Bay) 165
  • MERLOT CABERNET BLENDS
  • 2019 Smith + Sheth Cabernet Franc (Hawkes Bay) 17/85
  • 2015 Poderi Crisci Viburno (Waiheke) 20/99
  • 2013 Jk.14 Ciccio Merlot DOC (Venezia, Italy) 75
  • 2020 Te Mata Awatea Cabernet Merlot (Hawkes Bay) 99
  • 2019 Ata Rangi Celebre, Merlot, Syrah Cab Sauv Franc (Martinborough) 110
  • 2015 Poderi Crisci Merlot Riserva (Waiheke) 115
  • 2018 Alpha Domus ‘The Aviator’ (Hawkes Bay) 155
  • CHIANTI + BRUNELLO
  • 2019 Antinori Peppoli DOCG (Toscana, Italy) 17/85
  • 2016 Terrabianca Croce Chianti Classico DOCG (Toscana, Italy) 99
  • 2016 Sergiveto Single Wineyard Chianti Classico Reserve (Toscana, Italy) 110
  • 2018 Marchese Antinori Riserva DOCG (Toscana, Italy) 145
  • 2016 Argiano Brunello Di Montalcino DOCG (Toscana, Italy) 165
  • 2016/2019 Podere Le Ripi Brunello di Montalcino “Cielo di Ulisse” (Toscana, Italy) 180
  • MONTEPULCIANO
  • 2018 La Valentina D’Abruzzo DOC (Abruzzo, Italy) 18/90
  • 2019 Contesa Vigna Corvino D’Abruzzo (Abruzzo, Italy) 73
  • 2017 La Valentina Spelt D’Abruzzo DOC (Abruzzo, Italy) 95
  • 2018 Poderi Crisci (Waiheke) 99
  • SUPER TUSCAN
  • 2019 Tenuta San Guido ‘Le Difese’ IGT (Toscana, Italy) 90
  • 2019 Tenuta San Guido ‘Guidalberto’ IGT (Toscana, Italy) 140
  • BAROLO + BARBERA
  • 2018 Sottimano ‘Pairolero’ Barbera (Piemonte, Italy) 99
  • 2019 Prunotto Occhetti Nebbiolo D’Alba (Piemonte, Italy) 95
  • 2017 Prunotto Barolo Classico (Piemonte, Italy) 170
  • VALPOLICELLA
  • 2018 Masi Campofiorin Rosso Del Veronese IGT (Veneto, Italy) 18/90
  • 2015 Masi Costasera Amarone Della Valpolicella DOCG (Veneto, Italy) 175
  • INTERESTING REDS
  • 2019/2020 Matane Primitivo IGT (Puglia, Italy) 17/85
  • 2020 Il Passo Nerello Mascalese Nero D’Avola IGT (Sicilia, Italy) 83
  • 2018 Montessu Isola Dei Nuraghi (Sardegna, Italy) 99
  • 2017 Dolcetto D'Alba PIani Noce (Piemonte, Itlay) 95
  • 2017 Agricola Punica Barrua (Sardegna, Italy) 99
  • 2015 Malanotte Piave DOCG (Veneto, Italy) 145
  • Cellar List
  • CHAMPAGNE / SPARKLING
  • 2006 Taittinger ‘Comtes De Champagne Blanc De Blancs’ (Reims, France) 390
  • 2006/2008 Veuve Clicquot La Grande Dame (Reims France) 490
  • WHITE
  • 2018 Craggy Range Les Beaux Cailloux (Hawkes Bay) 225
  • 2014 Poderi Alto Conterno Bussiador Chardonnay (Piemonte, Italy) 250
  • 2018 Billaud-Simon ‘Vaudesir’ Chablis Grand Cru (Burgundy, France) 270
  • 2018 Jamet Condrieu Vernillon (Condrieu, France) 280
  • 2018 Henri Boillot Mersault 1er Cru ‘Les Perrieres’ (Mersault, France) 550
  • 2022 Kate Radburned Chardonnay 210
  • RED
  • 2017 Rippon Mature Vine Biodynamic Pinot Noir (Central Otago) 250
  • 2010/ 2016 Pegasus Bay ‘Prima Donna’ Aroha Pinot Noir (Canterbury) 240
  • 2016 Prophets Rock 'Cuvee Aux Anitpodes' Pinot Noir (Central Otago) 265
  • 1999/2003 Vino Alto Retico Merlot Cabernet Montepulciano (Clevedon) 280
  • 2020 Te Mata Coleraine (Hawkes Bay) 320
  • 2014 Church Road Tom Merlot Cabernet Sauvignon ( Hawke's Bay) 380
  • 2001 Stonyridge Larose Cabernet blend (Waiheke) 450
  • 2014 Franchetto Amarone Della Valpolicella (Veneto, Italy) 220
  • 2016 La Valentia Bellovedere Montepulciano D'Abruzzo DOC (Abruzzo, Italy) 170
  • 2007/2008 Poderi 'Casteroni' Montepulciano (Abruzzo, Italy) 220
  • 2011 Banfi Excelsus Cab Sav/Merlot DOC (Toscana, Italy) 175
  • 2015 Castello Fonteruloli Gran Selezione (Toscana, Italy) 220
  • 2010 RDM Sergio Zingarelli, Chianti DOCG (Toscana, Italy) 260
  • 2014 Gaja Pieve Santa Restituta Brunello di Montalcino (Toscana, Italy) 300
  • 2009 Pian Delle Vigne Brunello Di Montalcino DOCG ( Toscana, Italy) 330
  • 2013 Masi Costasera Amarone della Valpolicella 400
  • 2013 Masi Costasera Amarone della Valpolicella (Veneto, Italy) 400
  • 2014/2016/2019 Podere le Ripi Amore e Magia (Toscana, Italy) 400
  • 2014 Tenuta San Guido Sassicaia Bolgheri (Toscana, Italy) 450
  • 2014 Ornellaia L'Essenza (Toscana, Italy) 1150
  • 2014 Ornellaia Bolgheri Superiore 550
  • 2014 Francesco Rinaldi & Figli Barolo (Italy) 270
  • 2011/2015 Poderi Alto Conterno ‘Cicala’ Barolo DOCG `11 (Piemonte, Italy) 380
  • 2011/2012 Poderi Alto Conterno ‘Colonello’ Barolo DOCG `11 (Piemonte, Italy) 380
  • 2014 Poderi Alto Conterno ‘Romirasco’ Barolo DOCG (Piemonte, Italy) 550
  • 2019 Kate Radburnd Syrah (Hawke's Bay) 210
  • 2019 Kate Radburnd Merlot Cabernet (Hawke's Bay) 210
  • Dolci / Sweet
  • Pellegrino Bio Malvasia Organic IGT 17/95
  • 2019 Ben Rye, Zibibbo (Sicilia, Italy) 21/145
  • Sans Alcohol Cocktails
  • SOMETHING ROSA
  • Pineapple, Cranberry, Berrilicious Tea, Lemon 15
  • SEEDLIP WINTER
  • Seedlip Garden, White Peach Puree, Lemon, Mint 15
  • Analcolico / Non Alcoholic
  • San Pellegrino Sparkling Water 500ml 6
  • San Pellegrino Sparkling Water 1L 12
  • Acqua Panna Still Water 500ml 6
  • Acqua Panna Water 1L 12
  • San Pellegrino Limonata, Aranciata, Aranciata Rossa, Pompelmo, Chinotto 6
  • Ginger Beer 6
  • Coke, Coke No Sugar, Tonic, Lemonade, Soda, Ginger Ale 6
  • Juices: Orange, Grapefruit, Apple, Pineapple, Cranberry, Tomato 6
  • Birra / Beer
  • TAP
  • Peroni Nastro Azurro 210ml 7
  • Peroni Nastro Azurro 410ml 13
  • Asahi 410ml 13
  • BOTTLED
  • Peroni Nastro Azurro - 330ml btl 10
  • Peroni Leggera – 330ml btl 10
  • Peroni Nastro Azurro 0.0% – 330ml btl 10
  • Asahi – 330ml btl 10
  • Corona – 330ml btl 10
  • BRB Light (2.5%ABV) – 330ml btl 9
  • Little Creatures Pale Ale – 330ml btl 12
  • Sawmill Pilsner - 330ml btl 12
  • Sawmill Blake Beer - Hazy Pale Ale - 330ml btl 12
  • Sidro / Cider
  • Somersby Apple Cider – 330ml btl 10
  • Somersby Pear Cider – 330ml btl 10
  • Somersby Blackberry Cider – 330ml btl 10
  • Antipasto
  • Mixed Antipasto
  • marinated olives, pickled vegetables, whipped ricotta, toasted ciabatta, prosciutto, melon, rocket & parmesan
  • Calamari Fritti
  • aioli & lemon
  • Secondi
  • Choice of
  • Sage & Pecorino Gnocchi
  • butternut squash, ricotta, muscatels, sherry
  • Roasted John Dory
  • romesco, baby spinach, yoghurt, pistachio & preserved lemon dressing
  • Aged Beef Fillet
  • slow roasted tomatoes, rocket, parmesan
  • For The Table
  • Truffle fries
  • Rocket & Parmesan Salad
  • Dolce
  • Choice of
  • Pavlova
  • vanilla mascarpone, cherries, vin cotto
  • Tiramisu
  • sponge fingers in espresso coffee & liquer, layered with mascarpone & zabaglione cream
  • Antipasto
  • Mixed Antipasto
  • marinated olives, pickled vegetables, whipped ricotta, toasted ciabatta, prosciutto, melon, rocket, parmesan
  • Secondi
  • To share
  • Nerrano Pizza
  • matinated zucchini, asiago cheese, chilli, whipped stracciatella, lots of basil
  • Spicy Salami
  • tomato, fior di latte, spicy salami, fresh basil
  • Ricotta, Spinach & Porcini Rotolo
  • tomato, fried sage
  • Porchetta
  • Roasted pork belly middle, grilled baby leeks, salsa verde
  • For the Table
  • Truffle fries
  • Rocket & parmesan salad
  • Dolce
  • Pavlova
  • vanilla mascarpone, strawberries, vin cotto
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