Azabu Ponsonby
FESTIVAL MENU
From August 18th
Lunch $35 & Dinner $55.
Enjoy Azabu classics and some new dishes created especially for the Savor Festival.
A well-balanced bento box for lunch featuring rich pork belly croquette with tonkatsu sauce, ginger miso chicken tights or fresh chirashi sashimi on your choice, served with miso soup, pickles, and edamame for a clean, umami-forward finish.
Try a flavorful three-course journey of bold Japanese flavours for dinner, including tender beef tataki, salmon & prawn maki, and your choice of miso-glazed salmon or ginger miso chicken, all complemented by rice and warming miso soup.
Festival Lunch menu available Thursday - Friday from 12pm - 4pm.
Festival Dinner menu available Monday - Thursday and Sundays from 5pm.
FESTIVAL MENU
