Ebisu

    OKI NO Sushi Saturdays

    Every Saturday from August 22nd

    Saturdays are made for sushi.
    Join us at Ebisu for Oki No Sushi Saturdays, where we'll be serving up unlimited fresh sushi, sashimi and Japanese-inspired dishes in a vibrant Saturday lunch experience.
    Whether you're craving a classic salmon avocado roll or something a little more adventurous, our elevated buffet showcases the very best of Ebisu, featuring a delicious mix of traditional favourites and contemporary creations.
    For $85 per person (half price for kids), enjoy unlimited market-fresh sushi and sashimi, alongside a selection of Japanese-inspired salads, a live soba noodle station and our signature poached prawn cocktail with toban djan and shichimi dressing.
    Continue your lunch with a rotating selection of hot dishes, including Big Glory Bay salmon, market fish with yuzu miso, teriyaki roasted beef and other seasonal favourites, before finishing with an indulgent selection of desserts, from honey coconut custard to rich chocolate brownie and more. Complete your Saturday lunch with exclusive Savor Food Festival drink specials, including signature cocktails, premium wines, Japanese whisky and beer.
    Gather your family and friends, indulge in the very best of Japanese cuisine and discover why Oki No Sushi Saturdays has become one of Auckland's favourite Saturday lunch traditions. Book your table today.

    OKI NO Sushi Saturdays

    Oki No Post 1080 x 13504